Altalanga Marcalberto

Degorgement after about 36 months with a dosage of around 3 g / L.

TASTING NOTES: Fine and persistent perlage, deep straw yellow color with slightly amber shades. On the nose it reveals notes of freshly baked bread. In the mouth it is remarkably structured and endowed with a particular enveloping.

FIRST THOUSAND PRODUCT: 2012

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Descrizione

Selection of grapes from a single harvest, only the flower of the pressing will be part of this cuvée.

COMPOSITION OF THE CUVÉE: Pinot Nero and Chardonnay

PRODUCTION TECHNIQUE: Soft pressing and fermentation of both types of grapes, in used woods, where they are refined for about 7 months, with weekly bâtonnage. Not clarified and unfiltered.

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